NICK MALGIERI'S PERFECT PASTRY CREATE FANTASTIC DESSERTS BY MASTERING THE BASIC TECHNIQUES
NEW YORK: MACMILLAN, 1989. Hardcover; Seventh Printing. F/NF. Item #85567
Fine in Near Fine jacket. ; B&W Photographs; SMALL 4to ; 338 pages.
Price: $18.00
See all items in
Cookbook
See all items by NICK MALGIERI