THE GREAT INTERNATIONAL DESSERT COOKBOOK 80 ELEGANT AND EASY RECIPES - A GLORIOUS CELEBRATION OF GLOBAL DELIGHTS
NEW YORK: ST. MARTIN'S PRESS, 1985. First Edition Thus. Softcover. SOME COLOR ILLUSTRATIONS. ; Oblong 24mo; 146 pages. More
NEW YORK: ST. MARTIN'S PRESS, 1985. First Edition Thus. Softcover. SOME COLOR ILLUSTRATIONS. ; Oblong 24mo; 146 pages. More